Leo, Roving Reporter
Report from: My Desk
Story filed: food time
Hi people, it's Leo here. Today I am going to share with you one of my favourite recipes from taste.com. This is a meal that my mum and I really like to eat.
What you need: 2 potatoes, 1 carrot , 2 grated zucchinis, small tin of corn kernels, 1 onion, 1/2 cup self-raising flour, 1/2 teaspoon salt, 1/4 cup chopped parsley ,3 eggs, separated, 2 tablespoons olive oil
Step 1: Peel potatoes and carrot. Grate into a bowl. Add zucchini, corn, onion, flour, salt, parsley and egg yolks into a bowl. Stir to combine.
Step 2: Place egg whites into a bowl and beat until stiff peaks form. Fold through vegetable mixture.
Step 3: Heat a large pan over medium heat. Add a little oil. Add 1/3 cup of the mixture and cook for 5 minutes. Cook 4 at a time. Turn and cook for a further 5-8 minutes. Repeat.
Serve with green salad and sweet chili sauce.
Yum.
Until next time
Leo Roving Reporter
